Green-Wood’s 478 acres of rolling hills, tree coverage, glacial ponds and natural grasses are the perfect place to celebrate nature, study ecology, and learn about the rich renewal resources right at our feet. “Wildman” Steve Brill has been using urban green space to teach New Yorkers about edible wild plants for 33 years, and his walk through Green-Wood will use our historic landscape to teach adults and kids alike about safe foraging practices, and which delicious foods are ripe for the picking.